It was undoubtedly one of the finest, if not the finest, smoking moments of my life. I accompanied it with some Niepoort Ruby Porto and spent well over an hour puffing those incredible aromas. The only proper way to do this was donning a fez and a smoking jacket (mine is more like a robe). Several glasses of port were emptied in the process.
Since the purchase it aged in my humidor for about three months waiting for a suitable occasion. While this probably didn't yet affect the aroma favourably I was happy to see that the stogie had not withered either. Finally after we had settled to the new manor it was time to light up.
What happened next is best left to described by more eloquent people than I who also sport more expertise in all matters tabaca. I didn't write down any tasting notes as I was far too busy enjoying it. All I can say is I give it





Finally, here is a picture of the ingredients for some excellent aromatherapy.
